Seasonal offer

Autumn has come into its own in Moscow: The days are getting shorter and the evenings are getting cooler. In the cold season, the body needs more energy, and you want hearty meals that warm and give a feeling of comfort. That is why the chef of the SK Royal Moscow Hotel has prepared a new seasonal menu.

Each dish is the result of the author's approach: the chef rethought the usual autumn products and combined them in unusual combinations.

Start your acquaintance with a salad with pickled root vegetables and beef tenderloin or with rich cabbage soup with beef – the best escape on a chilly day. For hot dishes, the chef offers fillet of duck breast with cauliflower mousse and creamy demiglas sauce, and connoisseurs of exquisite tastes will love wontons with walleye and scallop. A delicate carrot dessert in bright autumn colors will finish the meal.

The seasonal menu is available for a limited time. Be sure to visit us and try the new items while they are on the menu – we are waiting for you!

Download the menu